Party food!  Snacks for a house warming included a cheese board and fraga stuffed mushrooms.  We also planned to use the chives to tie up cute little shrimp wonton creations, but that slipped off the menu.

Bounty List

green leaf lettuce

crimini mushrooms

carrots

fresh pear cider

dahlias, two bunches

Poblano pepper

Anaheim pepper

sweet orange bell pepper

big bunch o' chives

blueberries

strawberries

red kale

etna beans

celeriac

flat leaf parsley

green cabbage

oktoberfest sausages

red onion

white superstar onion

big beef tomatoes

pumpkin (for cooking not carving)

potatoes

Fraga farms Chef's Blend goat cheese

soft cheese from the French guy (yeah, we don't remember what it's called, just that it was yummy)

Willamette Valley Creamery garlic pepper havarti

Willamette Valley Creamery Wine Pomace Gouda

Ancient Heritage Dairy cheese (unknown variety)